grated cheese

Deep Dive: Pizza – Josh’s Take

Rather than discussing the unfathomably disgusting mass that is known as “the black olive” or extolling the heavily underrated virtues of mushrooms, I thought I’d take my pizza-related deep dive in a decidedly unexpected direction. That’s right, we’re throwing all convention out the window (or, we would, if I weren’t perpetually afraid to even open mine) and talk about non-traditional pies! My roommate, Erica, has … Continue reading Deep Dive: Pizza – Josh’s Take

masked mona lisa

The Little Things That Have Changed Since Lockdown

We all knew that our lives were going to change (possibly for the long term) when lockdown started. Between wearing masks to the grocery store, working from home, and staying 6 feet apart from everyone outside of our houses, there was no way life was going to go on as normal. I have found a few unexpected changes, however. Some of them totally threw me, … Continue reading The Little Things That Have Changed Since Lockdown

pizza sign

Deep Dive: Pizza Toppings

This week Josh and I are going to deep dive into a topic we’ve covered on our podcast, Overrated/Underrated. Our podcast is lovingly called “the show where two exes bicker pointlessly about nothing for a half hour” because, well, that’s what it is. Josh and I have individually documented what it’s like to work on this pod together on my blog, and while we’ve had … Continue reading Deep Dive: Pizza Toppings

firework

Blogiversary 2020: I Get By with a Ton of Help from My Friends

So, here’s a bit of a background glimpse for you all. This post has been sitting in my drafts, half-written since last August. I just couldn’t fully finish it and wasn’t sure what milestone to mark with it. Now that my second Blogiversary is upon us, I can’t think of a better time to talk about my super supportive community. Your support, help, and encouragement … Continue reading Blogiversary 2020: I Get By with a Ton of Help from My Friends